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Saturday, 20 February 2010
Please note Manners Restaurant is open Thursday to Saturday nights only for dinner. Set Menus with prices starting at $35.00 per head.
Please note that we take bookings up to 7pm.
BBQ's and BBQ Packs are available upon request for our guests staying when the Restaurant is closed.
Dinner Menu
2 courses for $35.00 per person
3 courses for $39.50 per person
Entree
Thai Fish Cakes
with Dipping Sauce
Warm Turkish Bread
served with trio of dips
Bruschetta
sour dough with roma tomatoes,
spanish onion, basil & drizzled with balsamic vinegar
The Manor Chef’s Soup of the Day
Served with hot crusty bread & butter
Mains
Rib Eye Fillet on the bone
Beef served with chat potatoes & fresh garden vegetables with mushroom sauce
Spicy Chicken Risotto
Panfried Breast of chicken seasoned with morrocan
spices served in a creamy aborio rice
Asian Barramundi
grilled fillet of barramundi dressed with an asian soy & ginger sauce, mashed potatoes and a choice of fresh garden salad or seasonal vegetables
Braised Lamb Shank
Served with pesto mash & parsnip crisps
Desserts
Profiteroles
filled with Grand Marnier anglaise, served with hot chocolate, chocolate brickle and cream
Individual pavlova
served with fresh cream and wild berries
Sticky Date Pudding
caramel sauce & ice-cream
Apple & Rhubarb Crumble
custard & Ice-cream
!!!!BOOKINGS ESSENTIAL!!!!
OPEN Thur, Fri & Sat Nights
nb. 10% surcharge on Public Holidays
2% surcharge on Visa/Mastercard
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